Our Artisanal Menu
Discover our collection of handcrafted wood-fired pizzas, fresh salads, and gourmet appetizers made with the finest ingredients
Wood-Fired Pizzas
Classic Margherita
San Marzano tomatoes, fresh mozzarella di bufala, basil leaves, extra virgin olive oil, and sea salt on our signature sourdough crust
Artisan Pepperoni
Premium pepperoni, aged mozzarella, oregano, and our house-made tomato sauce with a hint of garlic and herbs
Truffle & Wild Mushroom
Wild mushroom medley, truffle oil, goat cheese, caramelized onions, fresh thyme, and white sauce base
Prosciutto & Arugula
Imported prosciutto di Parma, fresh arugula, burrata cheese, cherry tomatoes, and balsamic glaze
Quattro Formaggi
Four artisanal cheeses: mozzarella, gorgonzola, parmigiano-reggiano, and pecorino romano with fresh rosemary
BBQ Chicken Supreme
Grilled chicken breast, house BBQ sauce, red onions, bell peppers, smoked mozzarella, and fresh cilantro
Artisanal Appetizers
Crispy Calamari
Fresh calamari rings lightly battered and fried, served with marinara sauce and lemon aioli
Tuscan Bruschetta
Grilled sourdough topped with diced tomatoes, fresh basil, garlic, and aged balsamic reduction
Spicy Buffalo Wings
Crispy chicken wings tossed in house buffalo sauce, served with celery sticks and blue cheese dip
Fresh Garden Salads
Classic Caesar Salad
Crisp romaine lettuce, house-made croutons, shaved parmesan, and our signature Caesar dressing
Mediterranean Delight
Mixed greens, cherry tomatoes, cucumbers, kalamata olives, feta cheese, and lemon herb vinaigrette
Quinoa Power Bowl
Organic quinoa, roasted vegetables, avocado, pumpkin seeds, and tahini dressing
Decadent Desserts
Classic Tiramisu
Layers of coffee-soaked ladyfingers, mascarpone cream, and dusted with cocoa powder
Molten Chocolate Lava
Warm chocolate cake with molten center, served with vanilla bean ice cream
Vanilla Panna Cotta
Silky smooth vanilla panna cotta topped with fresh berry compote and mint